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市場原在三元街,四十三年成立。因位在崁頂地區的核心,因此人來人往。在特殊傳統節日時,更是人聲鼎沸、水泄不通。由於需求日增,因此攤位漸漸往汀州路延伸擴展。可惜民國90年左右因三元街拓寬道路,拆掉市集及屋舍,購買者漸往國興市場移動,龍口市場也日益沒落。 「龍口」的由來,當初是因為在今植物園一帶,有臺灣原住民族平埔族「龍匣社」,晚到的漢人在社外、形成漢庄聚落「龍匣口庄」。「龍匣」是平埔族聚落,「龍匣口」...
Nos graines de chanvre viennent de la France voisine et maintenant de Genève également. Nous avons un lien étroit avec nos fournisseurs et chaque printemps nous le rendons visite afin de maintenir une...
G’day! We are Frankie, a family-run business based in Glasgow, Scotland. Established in 2021 by three Aussie siblings, our little shop combines the love for coffee and good design with sustainability....
Ranjit’s Kitchen is a family-run deli serving traditional Panjabi food in the heart of Southside, Glasgow. The food they serve is authentic and has not been westernised, watered down or tampered with...
Vegan restaurant, music venue & bar with Asian-inspired vegan kitchen, with a continually-changing menu that offers choices like noodles, kimchi, & jackfruit curry. More info via their.. Websi...
Authentic vegan restaurant offering Asian dishes including spring rolls, gyoza dumplings, tempeh bao, sweet and sour, satay, noodle soups, tofu, and pad thai. Website: https://www.suissivegankitchen.c...
Simple, natural food made with good, wholesome ingredients to eat in or on the go in the West End of Glasgow. Most dishes are vegan and there’s no beef or dairy in the kitchen. As much of our ingredie...
Take-out vegan bakery offering sweet & savoury pastries & cakes. https://www.instagram.com/bakeryhoneytrap/
The Home of 100% Healthy Plant-based Perfection!
Raw Cold Pressed Juice & Superfood |
Buddha Bowls | Vegan |
We have been working to ensure all our packaging is 100% compostable. https://www.soulfoo...
Créateur de lien, établissement social et culturel, outil de réinsertion: l’Auberge des Vergers est un doux mélange de chambres d’hôte cosy, de bar chaleureux, de restaurant local et participatif et d...
FR: Le premier restaurant solaire d'Europe a ouvert ses portes à Marseille ! Ce restaurant avant-gardiste s’engage à être « bien plus qu’un simple lieu de restauration : c’est un véritable l...
The school established gardens in the front yard in 2019 for classroom activities, fresh vegetables, and fruit production. The produce goes to school lunches or local food banks. It has a ...
המחב״ת יהיה בע״ה בית עסק חברתי שבו יוגש מזון בריא, טרי ובמחיר שווה לכל נפש. כעסק חברתי המחבת שואף לתפקד כעסק לכל דבר עם חזון קהילתי מתוך אמונה שבטחון תזונתי תורם לחוסנה של קהילה. המחבת יתפקד כקואופר...
Specializing in learning how to cook Vegan food.
This high production garden not only serves the students of Port Townsend High School, but the PT Food Bank during the summer months. Teacher Jennifer Kruse helps students get the most from the ...
watered only with canal water, will this test site survive