Healthy Dining

The emphasis is on wholesome, healthful, fresh foods. Vegetarian and vegan (no animal products); gluten-free, meat and dairy products from ethically treated animals, without genetic modifications or factory farm practices. Endangered fish, marine and other species are not served. Cooperatively-owned cafes, cafes that grow their own food, "Slow Food", traditional or special local cuisines.

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Healthy Dining Local Café Organic or Local Food Local Business
Family run café offering local produce such as organic milk, fresh bread, free range eggs and take-home coffee beans.
[16, 6, 1, 6]
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[10, 6]
[10, 10]
[10, 20]
[10, 30]
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